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AGED “MELT IN YOUR MOUTH” CHOICE FILETS

Live the dream, have it Stuffed 8oz 12oz

AGED PRIME 14OZ BONELESS NY STRIP STEAK

Roasted Thyme sprigs, citrus butter, and a grilled lemon wedge

DOZEN TENDER JUMBO GULF SHRIMP

Choose the way – Sizzling garlic citrus, Beer batter fried or Blackened

SEAFOOD MONTEREY

Scallops, shrimp, crab, wine Jack & Mornay sauce over Linguine pasta

EXCEPTIONAL SKILLET FRIED WALLEYE

Lightly dusted, butter drizzled, toasted almonds, extra drawn butter

ONE HALF HAWAIIAN BARBECUED CHICKEN

Double sauces on the side; One sweeter, one tangy

BURLINGTON HOUSE STUFFED CHICKEN BREAST

The timeless favorite… Guilt-free and loaded with flavor

BUTTERED PANKO TOP, MACARONI, BACON & TRIO OF CHEESES

Add Crab caked

OUR FAMED PRIME RIB

Now available every day – Weds thru Sunday while it lasts 10 oz 16 oz 24 oz 32 oz Yeti

BABY PORK BACK RIBS

Our original fall-off the bone recipe and sauces… Full slab of ribs Half slab of ribs