Sandwich Menu
Blue ribbon sandwiches
Available as carry outs
Not available Saturday night
Sorry no in house splits
- $11.50Crab Cakes & Shrimp on Grilled Croissants
- $14.50Sautéed Filet Medallions
on Garlic Butter Croissants - $10.50Uncle Rudy’s Special Reuben
- $9.50Route 66
- $9.50Century Standard
- $9.50Zinging the Blues
- $9.50Jack the Dripper
- $9.50The Smokey Joe
- $9.50Garlic Halleluiah
- $9.50Oh Cara Mia
- $10.50The Beast Within
- Extra Ingredients
- $.75Sautéed mushrooms
- $.75Sautéed onions
- $.75More Cheese
- No ChargeSub Chicken Breast
- $4.00With Soup and Salad Bar add
- $10.50Soup, Bakery and Salad Bar alone
Sautéed crab cakes & tender gulf shrimp heaped on grilled buttered croissant halves then broiled with melted Jack cheese and delicious champagne and lobster sauce
Sautéed marinated tenderloin medallions on a toasted buttery garlic croissant. Served with creamy horseradish sauce, au jus and sautéed mushrooms
Garlic kissed corned beef brisket; kraut & Swiss piled open face on butter grilled marble rye; then broiled to meld the flavors. Horseradish sauce &1000 Island sides
10oz Fresh Chuck Burgers
Done char–grilled or (for extra juicy) on our seasoned iron griddle Served on a toasted, buttered pretzel roll, croissant or griddled marble rye
Melted Wisconsin American cheese, Heinz chili sauce, Heinz relish and sliced onion
Smooth melted Velveeta, crispy onion straws, chopped lettuce & OUR special sauce
Rich Blue cheese crumbles, cracked pepper & balsamic-cayenne onions on marble rye
Melted Jack, topped with a juicy mushroom, onion, jalapeno, garlic and sherry sauté
Sharp cheddar spread, sugar smoked bacon & our house smoky southern BBQ sauce
A perfect blend of roast garlic, sherry sautéed mushrooms and melted nutty Swiss
Imported olive salad, melted bold Asiago, red caramelized onions & garlic basil mayo
Jack & cheddar, sugar smoked bacon & caramelized onions are crowned with a bacon drippings fried egg. Chopped lettuce and spicy dollop of bistro sauce, takes it home
Above include – Homemade chips or fries, Cole slaw or cucumber salad, plus sweet onions and dill pickle